Permaculture food growing in a suburban garden

| 30th June 2009
Mike Guerra explains his permaculture garden to Louise Parry
Mike Guerra explains his suburban permaculture garden to Louise Parry
Michael and Julia Guerra grow 250kg of food in their tiny suburban garden using permaculture techniques. Louise Parry finds out how

To read an article by Michael Guerra in Permaculture Magazine, click here.

Louise Parry is a freelance broadcast journalist.

If you can't see an audio player below, please click here to download the file.

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