Food and Farming

Tories fail to ban hen cages as new investigation reveals cruelty at farm supplying eggs to Lidl supermarket.

The food industry remains relatively untouched by international pressure to reduce carbon emissions, but desperately requires a monumental shift from top to bottom to start making a difference.

How pre-industrial societies and cultures mesh together with their host environments.

Plant pandemics threatening food of billions, scientists warn.

Cranswick Country Foods supplies the nation's supermarkets with pork - but undercover filming has exposed 'squalor' and animal suffering.

It has taken the plant-based food movement decades to get to where it is now - could the edible insect industry be next?

Bird populations bounce back when farmers devote 10 per cent of their land to nature-friendly measures, a new study finds.

The message from Cruelty Free International to Musk is simple: ditch the animal tests and embrace non-animal methods if you want the Neuralink device to help human patients.

Agrochemical application can distort floral cues and modify behaviour in pollinators like bees, study confirms.

This World Vegan Day we must recognise that time is running out for the planet. And we all have a part to play in saving it.

A new Vegan Society campaign encourages small dietary shifts for big environmental benefits.

Are Australians and New Zealanders hungry for a plant-based revolution?

Dozens of animal advocacy organisations voice collective concern over Brazil's Self-Control Bill from the Ministry of Agriculture.

Coffee production is surging to meet growing demands - but what are its climate impacts?

How to buy high protein vegan foods at the supermarket on a tight budget.