Food and Farming

Vegans and regenerative farmers can find common ground and save our living soil - instead of fighting one another.

If controlled by corporations, digital farming initiatives create new poverty traps for small food producers while promoting environmental-destructive intensive agricultural practices.

Average daily meat consumption per capita in the UK dropped from 103.7g to 86.3g – a decrease of about 17 percent.

What role should the EU take in reforming our broken food system?

Some 'Principles for a Just Transition in Agriculture' have been developed by ActionAid.

The global food system is driving environmental injustice and increasing greenhouse gas emissions.

The National Food Strategy is a huge opportunity to transform England's food system.

A farmer's quest to rediscover a variety of Welsh black oats is reviving more than grain.

Climate breakdown will stress essential food crops. Scientists and farmers in India are working together to find a solution for chickpeas.

The world’s mismanagement of the nitrogen cycle is 'our forgotten environmental crisis'.

BREAKING: Animal Rebellion blockading McDonald’s burger factory, which produces 3 million beef patties per day.

World leaders must act. We are drowning in promises.

The question of ecocide is to be debated at a special webinar this week as part of EU Green Week.

Meet the undercover investigator revealing widespread cruelty in the animal agriculture industry.

New research shows that grasses can incorporate DNA from other species into their genomes through a process known as lateral gene transfer.