'Climate smart agriculture' has become the buzz phrase at high level international policy discussions. But now there is a struggle over its definition. Is it the latest manifestation for corporate social responsibility or the title of a manifesto for real, grassroots led, change, ask PETER NEWELL, JENNIFER CLAPP and ZOE BRENT
On 20th May 2017, the Animal Legal Defense Fund hosted its third annual Animal Law Symposium in Los Angeles, California. It brought together legal professionals and animal advocates from all around the nation to focus on the latest answers to a very important question: How can we best protect wild animals when human activity increasingly runs counter to the interests of wildlife? One of those advocates, STEPHEN WELLS, says we can no longer afford to ignore the devastating impact of animal agriculture
Though the Earth loses forests at an alarming rate, the EU has yet to take decisive action against the most severe causes of deforestation. The EU must now act swiftly to ensure its consumption no longer drives forest destruction, writes SÉBASTIEN RISSO
BASF are to halve their GM research and development and reduce the time spent on developing these technologies, writes Peter Melchett. Given the many problems that GM agriculture is facing, and that new non-GE technologies offer such valuable benefits as increased crop yields, does BASF's announcement spell the beginning of the end of GM crops?
The Gates Foundation has received a 57,000 strong petition denouncing its support for a 'biopirated' GM banana program in Africa, and calling on it to suspend a feeding trial on US students, writes Vanessa Amaral-Rogers. The banana threatens both the health of the students, say campaigners, and the future of African agriculture.
The global use of glyphosate has rocketed over the last decade thanks to the introduction of 'Roundup ready' GM crops, writes Vanessa Amaral-Rogers. But since IARC classified the chemical a 'probable carcinogen', and with the spread of resistant superweeds, the tide may finally be turning.
As delegates prepare for the Bonn climate talks, India is being struck by extreme heat with a long-delayed monsoon season and a death toll of thousands, writes Liz Hanna. If this is an indicator of the warming world to come, it's giving us all the reasons we could possibly want to act decisively before it's too late.
You can help save our bees with 'citizen science', writes Paul de Zylva - recording those you spot in your local area to help build up a long term picture of their changing numbers. Today we publish an identification guide to the 'top ten' bees, so you can get started right away. But be quick - the Great British Bee Count 2015 ends on Sunday.
In the first of a three part analysis of the ongoing UK badger cull Lesley Docksey examines current and historical data and concludes that the government are simply ignoring the science of epidemiology..........
Peter Baker argues that finding solutions to the challenges facing modern agriculture will not be found in market-based mechanisms or further intensification of land, but by harnessing the diversity of human ingenuity.....
In China, pear trees have had to be pollinated by hand after bees were wiped out by industrial farming. Now FOE have launched a petition to get the UK government to help halt the decline in Britain's own bee population
The greatest challenge facing agricultural scientists is how to work with farmers producing more ecological and healthier food - not GM, argues Patrick Mulvany, chair of the UK Food Group and advisor to Practical Action
Phosphorus is a crucial nutrient and a vital component of fertiliser, a mainstay of modern farming. But we could be heading for a major shortfall in supplies, argues Hannah Hislop, with some alarming consequences