The Bureau of Investigative Journalism report published today reveals industrial scale beef farming is now a 'fact on the ground' across the UK. The new farms raise concerns about animal welfare and health. ANDREW WASLEY and HEATHER KROEKER from the Bureau report
Today, 80 percent of current animal welfare legislation comes from EU law. But animal charities are concerned that post-Brexit new trade agreements could be made with countries with lower standards. The RSPCA is calling for the government to use Brexit as an opportunity to incentivise famers to increase their levels of animal welfare. CATHERINE HARTE reports
Appalling conditions have been found at a farm supplying meat to a Spanish sausage brand stocked at Morrisons and high street butchers. JAVIER MORENO, the executive director of Animal Equality Spain, argues that this is not an isolated incident. He hopes the latest undercover investigation could be a turning point for animal welfare
A shipment of 27,000 live bull calves from Brazil to Turkey in squalid conditions on a single cargo ship took place in December. The Ecologist reported the story, which shocked our readers. Now 100,000 bulls are destined for the same fate. Activists in Brazil are desperate to stop these live exports. ANA LUISA NAGHATTINI reports
Jeremy Corbyn has been a vegetarian for 20 years. And now he may just become prime minister. He has chosen Valentine's Day to launch its animal welfare programme and court the environmental community. But can this be love at first sight? BRENDAN MONTAGUE reports
The Compassion in World Farming Good Chicken Award is being embraced by more multinational companies operating in more nations then ever before. But IKEA has just withdrawn from the programme in seven countries. JACK ALEXANDER reports on how IKEA's apparent lack of progress is completely at odds with the growing movement for higher welfare chicken production
On 20th May 2017, the Animal Legal Defense Fund hosted its third annual Animal Law Symposium in Los Angeles, California. It brought together legal professionals and animal advocates from all around the nation to focus on the latest answers to a very important question: How can we best protect wild animals when human activity increasingly runs counter to the interests of wildlife? One of those advocates, STEPHEN WELLS, says we can no longer afford to ignore the devastating impact of animal agriculture
Prime Minister Theresa May has made several serious mistakes in her election campaign, but her biggest 'unforced error' of all could be her public support for foxhunting, opposed by 17 in 20 voters. Now a huge march to her Downing Street residence is planned for next Monday to 'Make Hunting History!'
It's election time and the race is on for public support, writes Eduardo Goncalves. So why on Earth did Tory leader Theresa May come out in favour of foxhunting - an activity loathed or disliked by over 80% of voters - at this crucial time, offering MPs a free vote on repealing the Hunting Act? Now let's put pressure on our candidates to keep the law against this cruel, archaic pastime.
A Unison survey of UK meat hygiene inspectors found that, last year, 51% of respondents had been the victim of bullying and harassment. One inspector said the situation was so bad he had considered suicide. Campaigning reporter, ANDREW WASLEY investigates
Abusing animals is no more justifiable than abusing people, writes Peter Tatchell. The moral touchstone is sentience, not species, and the 'humans first' ideology of speciesism is analogous to homophobia, racism & misogyny. Cruelty is barbarism, whether inflicted on humans or on other species. We need to recognise and accept our common animal nature.
The 25 TB-infected hounds of the Kimblewick hunt, all put down, remind us that the lot of hunting dogs is not a happy one, writes Lesley Docksey. Unloved and at constant risk of slaughter, they are prone to a host of diseases, from bovine TB to brucellosis, neospora and botulism, which they can pass on to farm stock, humans and other dogs. They deserve better!
If the thought of dropping a live lobster into a pan of boiling water horrifies you, then you're in good company including that of a new campaigning group that wants lobsters to be given the same animal welfare rights as other creatures. LAURA BRIGGS reports
Since February 18, 2005 roughly 200,000 illegal hunting events undertaken by registered hunts may have taken place in the UK, writes Jordi Casamitjana. By engaging in fictitious 'trail hunting', they can chase foxes as before, and when they are killed, well, it was all a shocking 'accident'. It's high time to strengthen the law to ensure the spirit in which it was passed is fulfilled.
Whatever people were voting for when they elected President Donald Trump, very few were seeking to remove the already scant protections afforded to dogs and puppies kept in unregulated 'factory farm' breeding sheds, writes JP Sottile. But that's the effect of the deregulatory whirlwind that's hit USDA: more profit for the animal abusers, and more suffering for the animals.
The captain of a Sea Shepherd speedboat who was attempting to guide a pod of over 200 Atlantic white-sided dolphins from slaughter on a Faroe Islands 'killing beach' has been convicted by a Danish court on animal cruelty charges.
Abusive farming of animals in factory farms is one of the great cruelties of the modern age, writes Philip Lymbery. While some may justify it as necessary to 'feed the world', it is no such thing. The answer lies in supporting small scale traditional farmers, and respecting the livestock that are intrinsic to sustainable agriculture across the planet.
All 193 UN states will sign a declaration today to fight the spread of drug-resistant 'superbugs', writes Alastair Kenneil. The problem is often blamed on over­prescription of antibiotics by doctors. But that's to ignore the massive use of antibiotics on animals in factory farms, both to prevent infection and to assist weight gain - turning farms into superbug breeding centres.
Last month, an outright ban on greyhound racing was announced in the Australian state of New South Wales following an inquiry which uncovered overwhelming evidence of systematic animal cruelty. Will the UK do the same asks LAURA BRIGGS
The disappearance of a satellite-tagged hen harrier on a Scottish grouse moor and the loss of eight Golden eagles in five years provide the latest evidence for a ban on driven grouse-shooting, writes EDUARDO GONCALVES. But birds of prey are only the most high-profile victims of a cruel and ecologically destructive industry.
Free range pig campaigner Tracy Worcester had a surprise encounter after filming horrific conditions in an intensive UK pig farm. She met the elderly farmer who was cutting corners to stay in business under cut-throat pressure from supermarkets and global agribusiness - only to find he shared all her concerns. The answer is for shoppers to buy only high-welfare meat.
With the coming of summer, South Korea's 'Boknal' dog-eating festival is under way, writes Anneka Svenska. Known for the extreme cruelty deliberately inflicted on dogs to improve the taste of their meat, Boknal is a barbaric relic rooted in ignorance and pseudo-medical superstition whose time is well and truly up.