For too long vegans and farmers have been pitted against each other. LOUISE DAVIES from The Vegan Society calls for a move on from the angry rhetoric and acceptance of the benefits of a plant-based food system for the whole of society.
Enough of the quick fixes, the sticking plasters that scarcely cover the wound. What farmers need now is help to get off the treadmill, and that requires a wholesale rethink of our food and farming systems - argues HELEN BROWNING
We need to break down the perceived barrier between farming and the environment to restore the health of our soil and water - and of the human and non-human life they sustain. ELIZABETH WAINWRIGHT, a contributing editor to The Ecologist, argues we also need to better understand the connections between them