Forest fires in Indonesian palm oil concessions are destroying the local environment, polluting the air and endangering lives. The concessions belong to major household brands, such as Nestlé and Unilever. MARIANNE BROOKER reports
Scientists say there is a growing urgency to understand how affected forests may or may not recover as forest fires increase in frequency. A team from the Smithsonian Institute has come up with a mathematical model which they say will help identify the forest areas most at risk. CATHERINE HARTE has the story