Hugh Fearnley-Whittingstall, the celebrity chef, says EU quota system means fishermen compelled to discard fish that are too young, overfished or species for which they did not have a quota.
Hugh Fearnley-Whittingstall shares his passion for Resurgence and invites everyone to support the crowdfunding campaign to create a home for The Resurgence Trust and build a centre for a sustainable future.
Channel 4 series will look at ecological cost of producing millions of tonnes of fishmeal for Scottish salmon farms - first revealed by the Ecologist back in 2008
