Resistance is growing in Todos Santos, Baja California, to a tourism and University campus mega-development of 4,500 homes that claims to be 'free range and locally sourced', writes Viviane Mahieux. It has already grossly disfigured one of Mexico most gorgeous beaches, while locals fear it will drain their aquifers and obliterate a harmonious community.
Forget tariffs, forget Obama's promises. The whole point of modern 'trade agreements' is to whack pesky labor, environment and health laws, writes David Morris, and so empower capital and corporate power against regulators, governments and democracy itself. Unconvinced? Just imagine what these deals would look like if they were there to empower people.
A project to mine 225,000 acres of seabed in Baja California's San Ignacio lagoon threatens the myriad sea life of the area, writes Haydée Rodríguez: not just Gray whales but Blues, Humpbacks and Loggerhead turtles, from noise, disturbance and radioactive releases.
Corporate lobbyists and their tame politicians love to present GMOs as being humanitarian in purpose, writes Colin Todhunter - as if they exist only to feed the starving millions. But if that's the case, why are they silent on genocidal land grabs, agrochemical poisonings and the destruction of efficient, productive smallholder farming?
California's worst drought on record is far from over, writes Kieran Cooke. But while residents are getting used to dusty cars and parched lawns, the state's massive agricultural sector is still growing water-intensive crops like rice. How crazy is that?
The 'vaquita', a small porpoise limited to a small area of Mexico's Gulf of California, is on the brink of extinction, writes Willie Mackenzie - its numbers reduced to around 100. But it's not too late to save it, by expanding a protected area and providing alternative livelihoods for local fishermen.
Mexico's conquistadors outlawed amaranth - a highly nutritious seed farmed by the indigenous peoples for millennia - due to its use in religious rituals. But it's now being hailed as a 'superfood', writes Anna Bruce, and a growing number of Mexican campesinos are once again cultivating the 'noble plant' among their corn, squash and beans.
Ample peer-reviewed science says that the number one threat to condor survival is lead poisoning from eating bullets and pellets in carcasses, reports Dawn Starin. But the powerful NRA is fighting hard against bans on lead ammunition.
Thanks to herbicide use on GMO crops in the US and Canada, Monarch butterfly numbers have crashed - the milkweeds the larvae feed on now survive mainly in 'conservation reserve' land and roadsides - and there's a 5% chance the Monarch will be extinct within 100 years.
The Baja California peninsula is rich in history and natural beauty, with thousands of unique plants and animals making up its globally unique ecosystems, write Sula Vanderplank & Benjamin Wilder. Just the place for a new giant hotel resort?
Current climate policy of emissions targets and trading will not suceed and should be replaced by a 'politically attractive' one based on providing cheap, non-carbon energy, says new paper
The husband of the first woman to die from swine flu in the US is preparing a case against pork producer Smithfield Foods, part-owner of the Mexican farm where the disease is believed to have originated
Many people dismiss environmentalism as a middle-class luxury that few can afford. But in Mexico City a group of impoverished street punks are pioneering radical social alternatives because their survival depends on it. Holly Wren reports.
