Permaculture

Regenerative projects around the globe celebrated at Lush Spring Prize.

Katie Dancey-Downs visits a permaculture garden with a powerful message.

Prize winners influence the firm’s sourcing strategies and demonstrate that a regenerative future is possible.

Ethical Consumer and the Permaculture Association are teaming up to create online tools for tackling climate impacts.

Permaculture Magazine’s £30,000 annual prize celebrates significant climate change solutions.

The free online course, 'Citizen Science: Living Soils, Growing Food' encourages home-growers to move away from monocultural planting.

Traditional farming techniques may offer a solution to climate breakdown and the annihilation of species.

Degrowth cooperative Cargonomia has created an edible, organic public garden in the heart of the city.

Permaculture programme offers a model for social and environmental regeneration.

The Off Grid Festival is taking place in North Devon from 9 August 2018. It will celebrate permaculture - but even more the ideas that are generated in the zone known in permaculture as the 'ecotone'. HELEN ILES explains...

Permaculture Magazine is launching a competition with £20,000 in prize money to celebrate the rise in the permaculture movement across the globe. TONY ROLLINSON finds out more

Projects worldwide demonstrating environmental and social regeneration can apply for the Lush Spring Prize, awarded by Lush cosmetics and the Ethical Consumer Research Association, says CATHERINE EARLY

Hector Christie, owner of the Tapeley Park estate and farm in Devon and renowned environmental campaigner, is urging the public to join a day of action against the Roundup weedkiller. CATHERINE EARLY reports

Jeremy Wickremer explains why he believes permaculture offers multiple answers to societal and environmental problems in a beautifully simple and effective way.

Grow It Yourself is a popular community organisation with a vision of bringing people together in a sustainable and healthier way through organic food growing. Now it has plans to launch further afield in the UK

As the weather heats up, gardeners’ thoughts are turning towards seeds. We round up the top spots to pick up organic, ethically produced seeds

Be it chicken keeping, foraging or organic gardening, if it's the good life you want, there’s a course out there for you. Tom Antebi rounds up some of the best

Summer in the garden is beautiful, but hauling gallons of water from the kitchen tap to your beds is neither fun nor sustainable. Here's some tips on how to drought-proof your plot

Excerpts from the new book telling you everything you need to know about this novel way to grow edible crops - where nature does most of the work for you.

A is for allotments; B is for brocolli; C is for climate change... and U is for urine. 'The Alternative Kitchen Garden: an A-Z' is a companion for both inexperienced and expert gardeners

Don't get stumped by the name: permaculture is a simple, vital tool for food growers and gardeners alike

In an economic climate where village shops are closing, woodsman Ben Law has helped his village open a new shop with a difference

The 350.org events last Saturday on the International Day of Climate Action give us cause for hope. As Jeremy Smith is discovering, there are thousands of inspiring stories out there about people making a difference

Green Revolution architect Norman Borlaug is credited with 'feeding India'. But the feat took more than hybrid varieties and fertiliser, and it will take a much more sophisticated approach to help Africa feed itself