vegan

One in eight people said a vegan diet had become more attractive to them.

The pandemic is causing untold misery for us humans, but other animals are being affected too.

Millions of us are using the coronavirus lockdown as a time to reflect on our own actions and the world we live in.

Anxiety at the state of the natural world are rational. Small changes can help us to regain a sense of positivity and control.

A handful of UK institutions have already banned meat products, while others are cutting down.

Meanwhile, this month nearly 400,000 Britons signed up for Veganuary.

Marianne Brown speaks with broadcaster and wildlife expert Chris Packham about his first year as a vegan.

More people than ever are switching to plant-based diets in a bid to protect the planet.

Veganism can offer a compassionate and healthy lifestyle choice for parents, babies and children.

Latest issue of Resurgence & Ecologist magazine focusses on vegansism.

The Ecologist and the Vegan Society launch an extensive report into attitudes about veganism among our regular readers.

Employment tribunal rules in favour of ethical vegan who claims his employer sacked him for his beliefs.

An increasing number of people are choosing to become vegan, but some obstacles still remain.

Festive cheer is in full swing, but it’s time we seriously questioned the events that take place to allow for this holiday of overindulgence.

We can no longer delay the radical changes to our food system - it's high time we take action.

Can a fully vegan diet really be a healthy choice for people and the planet?

Opting for a sustainable vegan diet is the single most significant thing we can all do to help the planet.

Bees are in danger, but contrary to the buzz around National Honey Bee Day, supporting the honey industry isn’t the best way to protect these incredibly important insects

Almost a quarter of the greenhouse gases put out by humans comes from land use.

Dr Stephen Cornelius, WWF's chief adviser on climate change calls for urgent transformation ahead of IPCC report.

EU proposal to ban the use of words like 'burger' to describe foods that don’t contain meat could prevent people reducing meat in their diet.

Field after field of barren grassy hills is neither ecologically desirable nor essential. We desperately need to break up this green concrete by planting more trees in our uplands.

Key environmental organisations are coming together and supporting plant-based diets as a powerful tool to combat climate change.

Everything that we eat comes with some level of environmental cost - however some foods are undoubtedly better than others.