vegan

Meanwhile, this month nearly 400,000 Britons signed up for Veganuary.

Marianne Brown speaks with broadcaster and wildlife expert Chris Packham about his first year as a vegan.

More people than ever are switching to plant-based diets in a bid to protect the planet.

Veganism can offer a compassionate and healthy lifestyle choice for parents, babies and children.

Latest issue of Resurgence & Ecologist magazine focusses on vegansism.

The Ecologist and the Vegan Society launch an extensive report into attitudes about veganism among our regular readers.

Employment tribunal rules in favour of ethical vegan who claims his employer sacked him for his beliefs.

An increasing number of people are choosing to become vegan, but some obstacles still remain.

Festive cheer is in full swing, but it’s time we seriously questioned the events that take place to allow for this holiday of overindulgence.

We can no longer delay the radical changes to our food system - it's high time we take action.

Can a fully vegan diet really be a healthy choice for people and the planet?

Opting for a sustainable vegan diet is the single most significant thing we can all do to help the planet.

Bees are in danger, but contrary to the buzz around National Honey Bee Day, supporting the honey industry isn’t the best way to protect these incredibly important insects

Almost a quarter of the greenhouse gases put out by humans comes from land use.

Dr Stephen Cornelius, WWF's chief adviser on climate change calls for urgent transformation ahead of IPCC report.

EU proposal to ban the use of words like 'burger' to describe foods that don’t contain meat could prevent people reducing meat in their diet.

Field after field of barren grassy hills is neither ecologically desirable nor essential. We desperately need to break up this green concrete by planting more trees in our uplands.

Key environmental organisations are coming together and supporting plant-based diets as a powerful tool to combat climate change.

Everything that we eat comes with some level of environmental cost - however some foods are undoubtedly better than others.

The UK can convert animal farmland to forest and still grow enough protein as well as help combat climate change, Harvard research shows.

We are losing species to extinction at an unprecedented rate and human activity is the culprit - can going vegan help?

A debate between vegans and farmers highlights how we can work together to achieve a sustainable and kinder future.

Are those in positions of power doing enough to protect our planet, and should they be encouraging everyone to go vegan?

Marine biodiversity loss is reaching catastrophic levels. Experts have predicted fishless oceans by 2048, but it's not too late to turn the tide.