Wild Food

As the UK Forestry Commission imposes a blanket ban on foraging in the New Forest, our food columnist, chef TIM MADDAMS questions the wisdom of this and makes the link between foraging and mindfulness

Professional forager Fergus Drennan tells Tahsin Pak how to make the most of the free food in season this month

Fed up of paying a premium for supermarket berries and herbs? Take a walk on the wild side and pick your own

Can’t tell medlars from mushrooms? Noah Lee spoke to the Wild Man, aka forager Fergus Drennan, to find out exactly how to make your wild food fantasies a reality

With the worst summer on record decimating his potatoes, onions and other allotment crops, Paul Kingsnorth turns to nature’s abundance in foraged food

From its flowers and berries to the fungi littering its branches, the elder is a one-tree feast, says Fergus Drennan