The UK's first biodynamic sparkling white wine is available in time for Christmas. Hazel Sillver visited its creator, Sedlescombe Organic Vineyard in East Sussex, to find out more.
Certification is expensive and monitoring of ingredients can be difficult so it can be hard for consumers to make an informed choice about wine. Sophie Laggan takes a look at the options
Its principals may seem strange but biodynamic winegrowers are in a league of their own when it comes to caring for soil, plant and planet. Plus, 10 wines to try in 2010
Monty Waldin's thirst for good wines leads him to visit a biodynamic farm. More than just a load of bull, he finds, making rich, complex wines requires quality cow manure
The mainstream farming media dismiss biodynamics as a fad affordable only by the wealthy – so why are big arable farmers sowing seeds under full moons?
