Greenpeace's undercover investigation accused Asia Pulp and Paper's of flouting the logging ban on ramin trees in Indonesia, threatening the remaining population of Sumatran tigers. Greenpeace calls on you to urge companies to boycott APP products
With only 6,600 left in the wild, the Sumatran orangutan is critically endangered. Campaign group Sumatran Orangutan Society has organised a celebrity auction to raise money to protect them and their rainforest habitat
Our love affair with shrimp has fuelled the destruction of the 'rainforests of the sea' - mangroves - whose biodiversity and carbon-storing capacities are much undervalued. The author of 'Let Them Eat Shrimp', Kennedy Warne, talks through his alarming findings
Globally, meat consumption has increased by 20 per cent in the last decade despite concerns about its environmental impact. So, asks Laurie Tuffrey, can going vegetarian really help the earth?
'Land grab' report highlights growing interest from speculators in ‘flex’ crops like soya, palm oil and sugarcane that can be used for biofuels or food
Just as biofuels have gobbled up farmland that should have been growing food so the push on biomass by Monsanto, Cargill and others will see an 'unprecedented' grab on land, plants and biodiverse-rich forests
REDD+ type projects to protect rainforests face many obstacles but we should not give up on market-based solutions, says Ben Caldecott from the investment bank Climate Change Capital
An Ecologist investigation reveals how the largest coal power plant to be awarded UN carbon credit funds is displacing poor communities and destroying forest in India. Luke Starr reports from Madhya Pradesh
Back in 2009 it was heralded as a potential model for REDD+ and reducing rates of deforestation but Norway's deal with Guyana appears to have made little progress
Nicola Peel's new film Blood of the Amazon tells the story of the world's largest environmental lawsuit and investigates how the oil industry threatens a fragile rainforest environment. By Jan Goodey
From deforestation to fertiliser; our taste for coffee has left some of the world’s most precious eco-systems in a precarious state. George Blacksell looks at how the coffee industry is cleaning up its act
Brazil claims to have clamped down on slash and burn tactics, slave labour and links to deforestation as it seeks to gain foothold in Europe’s lucrative biofuels market
An Ecologist cover story in 2005 prompted the making of an epic documentary, Up in Smoke, about slash and burn farming. Now the film finally airs on More4 on September 27th... Matilda Lee reports
One of Africa's last remaining tropical forests, Mabira is home to precious wildlife and is an eco tourist attraction. But it is now under threat from sugarcane production. Esther Nakkazi reports
It could reduce the pressure on native forests but the rapid expansion in bamboo plantations is in danger of making it the latest in a long line of tarnished 'wonder crops'
Land seizures, rampant logging and oil palm expansion have decimated Sarawak's forests. But now an invigorated reform movement is fighting back - accusing the government and its chief minister Abdul Taib Mahmud of duplicity. Alex Joseph reports
Conservationists battling to save Indonesia's rainforests are locked in a dispute over moves to make oil palm plantations more wildlife-friendly. Tom Levitt reports
The spread of oil palm plantations has come at the expense of vast swathes of tropical rainforest. But the billion-dollar palm oil industry is now mounting a major PR offensive. Alex Helan reports
From monocultures to deforestation, a cup of coffee can leave a bitter taste. But as Valentina Jovanovski discovered, ethically produced coffee can benefit some of the world’s poorest people and the planet to boot
