Latest news and analysis

Spring nature diary entries written by public during the first week of Spring as UK went into lockdown to tackle the coronavirus pandemic.

Now 107 members of the Climate Assembly will participate in a series of three online weekends running from mid-April to late May.

Consumers are concerned about the environmental impact of meat - but reaching for fish as a 'lower emissions' alternative is an environmental catastrophe.

The pandemic has exposed how vulnerable we are to unexpected climate shocks.

A new briefing by UK-based think tank InfluenceMap summarises fossil fuel lobbying during the time of the coronavirus pandemic.

Arsonists who started the fire have been arrested and will face heavy fines, according to the Ukrainian government.

Nature Friendly Farming Network (NFFN) says consumers should use online farm shops and markets to buy good-value fresh, sustainable and seasonal produce direct.

The most forward-thinking coronavirus researchers are forgoing cruel and archaic tests on animals in favour of cutting-edge human-relevant methods.

Throwaway plastic items were due to be banned from April after a consultation revealed "overwhelming" public support.

Inequalities in power, wealth and access to resources – not mere numbers – are key drivers of environmental degradation.

The government is risking construction workers lives as unpopular HS2 construction begins during the coronavirus crisis.

The advisory Committee on Climate Change (CCC) will refocus annual progress report to Parliament in June to include advice on supporting a resilient recovery following the crisis.

Day of action calls on governments to cancel debt payments extracted from lower-income countries now hit by coronavirus.

Online retailers introduce new measures to protect staff from Covid-19. Some have gone further and chosen to temporarily halt operations.

Campaigners urge 'green strings' for airline support.