A new report has revealed that a change in the way we manage agricultural land could help sequester a quarter of the world's carbon dioxide emissions every year
Working alongside the people of Ethiopia, WaterAid is helping bring clean water and safe sanitation to drought-hit areas, as Leonora Oppenheim discovers
‘“Visionary” is a terrible word to use,’ Jimmie Hepburn grimaces. ‘I’m not doing this for my own ego. I’m happy for contributions and new ideas; I’m starting from scratch here, but I want people to build upon this.’
You’ve heard of carbon footprints, right? You may even have calculated your own? But what about your water footprint? Have you ever considered how much ‘hidden’ water it takes to make your cup of coffee in the morning or indeed the tomato in your sandwich?
An iceberg sank the Titanic, now it seems international shipping is getting its own back. Jacqueline Savitz reports on an industry given the green light to carry on polluting
Research from China suggests that even low levels of nitrites in drinking water can cause cancer. Why is the West ignoring the evidence? asks Oliver Tickell
Can traditional water-harvesting systems teach us how to solve contemporary water problems? Michael Kenneth Cowan says we have a lot to learn from the ancient and troubled ecology of the Middle East
Future nuclear power plants, which are to be given the green light in the Government’s Energy White Paper later this week, will be forced to reduce their output as temperatures rise as a result of climate change, the International Herald Tribune has reported.
A staggering 30-40 per cent of the water we use in our homes is for flushing the loo. That works out at two baths worth of water per day for the average family. Yet by taking a few simple steps or swapping your old toilet for an ‘eco-loo’, you can minimise your water usage, and save money too.
Since colonising Tibet in 1959, China has ripped out virgin forests, dug up minerals and metals, and dumped nuclear waste with little regard for the fragile ecology of the Tibetan plateau.
How the Colombian capital Bogotá defied the World Bank and the multinationals, refused to privatise and turned its water services into the best in the country
During the past decade or so, international trade agreements have been dramatically expanded to encompass affairs that had always previously been strictly matters of domestic concern.
Twice as expensive as petrol, three times the price of milk, and 10,000 times more expensive than tap water. Is it worth it, and what impact is it having on our environment?