Latest news and analysis

Two insecticide types - in addition to neonicotinoids - continue to pose a threat to aquatic life in Japan.

ClientEarth argued green light for powerstation development was unlawful and did not take enough account of environmental targets.

Beef - and soya for beef - for the UK market drives biodiversity collapse, deforestation and other habitat loss. As does chocolate.

The Wildlife Trusts has launched its 'Leave it Wild' campaign.

Veteran naturalist Sir David Attenborough warns destruction of wild habitats is making the emergence of new viruses more likely.

Science is helping us to understand why African elephants move between landscapes.

The UN Secretary-General proposed a military ceasefire during the pandemic, but we also need freedom from debt.

Can we initiate a global green recovery, embedding economics within sound ecological parameters?

George Monbiot criticises film director Michael Moore for his misleading, pro-fossil fuel and racist Planet of the Humans.

Climate change is causing summer ice to melt in the coastal areas of the frozen continent.

Local, community-led testing and contact tracing must be built into an enhanced public health protection system.

National Farmers' Union urges government to honour manifesto pledge that environmental and animal welfare standards for food produced in the UK are not undermined by future trade policy.

It's not quite the final scene of 12 Monkeys, but at least it's more real than dolphins in Venice. Animals in the UK are taking advantage of the lockdown.

Ilocos farmers set up Peoples Covid-19 Response to communicate the needs of fishing communities in Luzon.

The meat industry has always been exploitative of employees - but the coronavirus has exposed the poor working conditions of meat packers who are getting sick at alarming rates.