Is it healthy? Is it organic? Is it fairly traded? How far has it travelled? At times, making informed choices can feel like a full-time job. Here is a pocket guide to buying food from the new book Stuffed
Armed with just a good idea and big dose of enthusiasm you can transform a bleak area into a mini orchard. Plus, the best way to approach a station manager...
The west's veterinary drug drive is not working, say animal disease scientists who have started researching the effectiveness of plant-based treatments used in Ethiopia
Everyone has an opinion on how best to use land in the UK, but bridges need to be built between those who want to see every inch producing food and fuel, and those who believe that land means more than farming
Marks and Spencer and Sainsbury’s have been praised for disclosing their ‘forest footprint’ but experts say that consumers are still not aware of the impact of their daily diet
Filmmaker Robert Kenner's documentary Food Inc has shocked audiences across the US with its stark portrayal of industrial agriculture. And that's just the bits the lawyers let you see...
After long battles, three farmers in France have won legal claims that their cases of cancer and Parkinson's disease were caused by working with pesticides. Now they want to help others fight similar cases
You can't buy a seed unless its strain has been expensively registered. But you can swap them with fellow gardeners, helping food growing and biodiversity to thrive